Dinner Menu

Our dinner offerings change daily; this represents an example of options served, but will likely be different from the menu you receive when joining us.

We offer a multi course prix fixe option only on weekends; for ala carte / walk-in dining, try our adjacent bar DRAGONFLY

Bunuelo (P)

Caviar, Crème Fraîche, Herb, "Ranch"

Aguachile (P)

Bigeye Tuna, Red Snapper, Chili, Cucumber, Lime, Herbs

Fisheye Farm Beets (V)

Smoked Hummus, Dukkah, Herbs

Michigan Strawberry (Vg)

Locatelli, Marigold Gastrique, Arugula, Basil, Pistachio

Asparagus (V)

Green Curry Aioli, Crispy Noodle, Maple Creek Microgreen, Turmeric Shallot

Fingerling Potatoes (Vg)

Garlic Scape, Brown Butter, Comté

Grilled Cauliflower (V)

Romesco, Almond, Herbs

Mushroom (V)

Coffee, Pomegranete, Rhubarb, Miso, Olive

Lobster (P)

Mojo Verde, Pepper Jam, Sourdough, Fisheye Snap Pea, Potato, Spiced Aioli, Macadamia, Brown Butter

Agnolotti (Vg)

Cacio e Pepe , Ricotta, Parmesan, Fisheye Farm Arugula

Pork Belly Bao Bun

Caraway, Red Cabbage, Mustard Seed, Fried Garlic, “Russian Dressing”

Venison

Truffle Pavé, Shiitake, Pearl Onion, Huckleberry, Pistachio

Ravioli (V)

Sunchoke, Rhubarb, Black Garlic, Thyme, Ramp, Oyster Mushroom

Berkshire Pork Chop

Local Creamed Kale, Sorghum Popcorn, Last Summer's Peach, Shiitake

Walleye (P)

Pomodoro, Olive, Arugula Pesto, Garlic Scape, Onion, Macadamia

Chocolate Kirsch Baba

Chocolate Kirsch Baba, Cherry Ganache, Cherry Anglaise, Steeped Cherry, Macadamia Toffee

Apricot Entremet

White Chocolate Mousse, Lemon Curd, Pistachio, Almond

Berry Madeleine Cake (V)

Vanilla, Berry Granita, Lime

dinner menu

Contact

Hours

OUR SIBLINGS…